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admin
June 29th, 2001, 08:45 AM
http://www.islandchat.net/images/conch_salad.jpg

Ingredients:
2 large conchs
1/2 tsp. hot pepper
2 tomatoes (diced)
1 cucumber (diced)
1/4 cup of sour orange (naranja) juice
1 bell pepper (diced)
1 medium onion (diced)
2 teaspoons lime juice salt

Instructions:
Wash conch with a mixture of lemon, salt and water to remove slime. Remove innards. Cut conch into small cubes. Put in salad bowl. Add vegetables and other seasonings. Add lime and sour orange juice. Mix. Serve